Inspired by last year's Orange Chocolate Truffle, this soap has a delicious fragrance and fudge like appearance, so make sure you label it clearly! Recipe below.
For the first layer melt 15 squares (.75lb) of soap. Stir in 1 tsp of Salty Caramel fragrance and 1/4 tsp of Honey Beige Mica. Spray with rubbing alcohol if the mica clumps. Pour into the organizer - I placed mine on a slanted board.
Melt the rest of the soap for the second layer and add 1tsp of Chocolate fragrance plus 1/2 tsp of orange essential oil (optional, I couldn't help myself). Colour this layer with 1/4 tsp of Cappucino Mica. Your first layer should have a very thick skin on it by the time you have the second layer ready. Spray the soap in the mold with rubbing alcohol and pour the second layer on top. If your mold was on a slanted board put it flat before you pour.
If you have a 12 inch organizer you will need 1lb of soap for each layer, 2lbs total.
Melt & Pour soap is 10% off until Sept 30 so hopefully you will try this recipe!
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